Product name |
Frozen Atlantic Salmon Steak |
Scientific name |
Salmo Salar |
Origin |
Norway or Chile |
Specifications |
100-150,150-200g/pc |
Processing way |
IQF, Skinon, Boneon |
Glazing |
5-30% Glazing |
Packing |
400g/bag or according to the customer’s requirement |
Dilivery time |
Within 2-3 weeks after order. |
Supply Ability |
200 Tons Per Year |
Name: Neil.WANG
Mobile:+8618562572341
Tel:+86053267730389
Email:neil@goodseafood.cn
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